D.C. is about to receive a double dose of dining destination deals over the next several weeks: Black Restaurant Week (July 18-31) and RAMW Summer Restaurant Week (August 15-21).
Black Restaurant Week Founded in 2016, Black Restaurant Week is holding its third annual celebration of African-American, African, and Caribbean cuisine in the D.C.
and Baltimore region July 18-31. During Black Restaurant Week, participating venues create their own promotions, rather than being constrained to a specific meal or prix-fixe menu.
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