Chef Alex Hall offers tips on how to make this Thanksgiving more bottom-friendly than ever
The Bottom’s Digest, an online resource for foodies who like to get penetrated.What started as a passion project two years ago has quickly grown into a brand with over 100K followers on Instagram and over 200K followers on TikTok.
He also makes appearances on podcasts and partners with other brands to promote healthy eating and sex positivity.We caught up with Hall ahead for tips on how to make this year’s Thanksgiving feast and festivities more bottom-friendly than ever.
Here’s what he had to say…QUEERTY: First things first, do you ever get tired of talking about bottoming?HALL: Never!
I don’t get tired of talking about bottoming because we have decades of silence to make up for. That silence, typically fueled by stigma and shame, is how we found ourselves starving and over-douching just to bottom in the first place.
