Many in D.C. know the Point Foundation for its longstanding scholarship program and its popular Taste of Point fundraiser each spring.
But the nonprofit is offering a growing range of services to its young scholars, including mental health resources and social media support.
This year’s Taste of Point brought mixologists, restaurateurs, and donors together on May 3 at Room and Board for the annual celebration.
With a number of local businesses and organizations donating to the silent auction, the event both raised money for Point Foundation’s scholarships while recognizing scholarship recipients and program alumni.