On Tuesday monring, the teams of Hattie B’s and Shug’s Bagels announced their new pairing for sandwich that will debut this week.
The new sandwich created by Hattie B’s Executive Chef Brian Morris and the team at Shug’s Bagelsthat puts Hattie B’s hot chicken with salted honey glaze & bacon on a Shug’s French toast bagel dusted with powdered sugar. “There’s so much commonality between us and Shug’s.
We’re both family businesses, and we’re neighbors in Oak Lawn. Their French toast bagel is one of my favorites, and guests are going to love the combination of savory, spicy and sweet,” Hattie B’s Executive Chef Brian Morris said in the press release.
But the pairing is available for a limited time. The new sandwich will be available from Jan. 23-26 only. “It’s been fun for our team to collaborate with Hattie B’s.